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Title details for Classic Eateries of Cajun County by Dixie Poché - Available

Classic Eateries of Cajun County

by Dixie Poché
ebook
Read a sample Read a sample

Sample flavors of Cajun Country’s favorite restaurants, grocery stores and cafés in this book by the author of Louisiana Sweets.

Cajun Country establishments offer a delectable variety of table fare for tourists and residents alike. The region’s first restaurants, cafés and bakeries emerged in the 1880s. Stores like T-Jim’s and Teet’s Food supplied locals with boudin. Café Vermilionville served patrons crawfish beignets. And faithful Bellina’s Grocery shoppers looked forward to placing ham orders for red beans and rice on Mondays. Join author Dixie Poché as she shares the stories and recipes behind French Louisiana’s pioneering eateries and those still making culinary history today.

  • Creators

  • Publisher

  • Release date

    May 10, 2022

  • Formats

    • Kindle Book

    • OverDrive Read

      • ISBN: 9781625853455
      • File size: 5823 KB

    • EPUB ebook

      • ISBN: 9781625853455
      • File size: 6381 KB

  • Accessibility

  • Languages

    • English

Formats

  • Kindle Book
  • OverDrive Read
  • EPUB ebook

subjects

Languages

  • English